Simple Masala Egg Stir Fry (Anda/Kodiguddu Bhurji)

Indian Eggetarian Breakfast Special

Simple Masala Egg Stir Fry (Anda/Kodiguddu Bhurji)

Serves 2

Ingredients:

Eggs- 4 No’s, preferably Grain Fed Brown Shelled 

Extra Light Olive Oil/Olive Pomace Oil- 1 Tsp.

Cumin Seeds (Jeera)- ¼ Tsp.

Onion- 1 Small, Finely Chopped
Green Chillies- 3 No’s., Finely Chopped

Red Chilli Powder- ¼ Tsp.

Coriander Powder-
Cumin Powder-

Salt - ¼ Tsp.

Black Pepper Powder (Freshly crushed) - ¼ Tsp.

Garam Masala- ¼ Tsp. (optional)
Fresh Coriander Leaves- 2 Tbsp., Finely Chopped

Rich Multi Grain/Whole Wheat Loaves

Method:

In a Mixing Bowl, Crack the Eggs in the Bowl & Whisk them till Fluffy

Heat Oil in Wide Non Stick Skillet (Tawa) on Medium Flame

Add Cumin Seeds & Sauté till Seeds Crackle
Add Onion & Green Chillies
Add Red Chilli Powder, Salt, Black Pepper Powder, Coriander Leaves & Mix well

Gently Pour the Egg Mixture on the Tawa

Mix in properly with the Sauteed mixture in the Pan till Light Brown on Low Flame

Serve Fresh with the Bread/Loaf!

Tips:
It is Essential to Carefully Whisk the Eggs just enough for the Fluffy Texture

This Bhurji tastes Great with Rice, Phulka or just by Itself!

Rich Multi Grain/Whole Wheat Bread/Loaf & Eggs definitely are a great Combination to Kick start the Day!

Variations:

Can Add Finely Chopped Tomatoes as per Taste

For a South Indian Taste, can add ¼ Tsp. Turmeric Powder & Curry Powder instead of ¼ Tsp. Garam Masala in the Whisked Eggs

Feel free to share your views & do let us know how this one turned out :)

Simple Masala Egg Omlette Sandwich (Anda/Kodiguddu Attu)

Indian Eggetarian Breakfast Special

Simple Masala Egg Omlette Sandwich (Anda/Kodiguddu Attu)

Serves 2

Ingredients:

Egg- 4 No’s
Onion- 1 Small, Finely Chopped

Green Chillies- 3 No’s., Finely Chopped

Extra Light Olive Oil/Olive Pomace Oil- 1 Tsp.
Cumin Seeds (Jeera)- ¼ Tsp.

Red Chilli Powder- ¼ Tsp.

Salt - ¼ Tsp.

Black Pepper Powder (Freshly crushed) - ¼ Tsp.

Garam Masala- ¼ Tsp.

Fresh Coriander Leaves- 2 Tbsp., Finely Chopped

Rich Multi Grain/Whole Wheat Bread- 4-6 Slices 

Method:

In a Mixing Bowl, Add Onion & Green Chillies

Crack the Eggs in the Bowl & Whisk them till Fluffy

Add Red Chilli Powder, Salt, Black Pepper Powder, Coriander Leaves & Beat well

Heat Oil in Wide Non Stick Skillet (Tawa) on Medium Flame

Add Cumin Seeds & Sauté till Seeds Crackle

Gently Pour the Egg Mixture on the Tawa

Cover & Cook on Both Sides till they turn Fluffy & Light Brown on Low Flame

Serve Hot Wrapped inside 2 Bread Slices with Tomato Ketchup!

 

Tips:

It is Essential to Carefully Whisk the Eggs just enough for the Fluffy Texture

This Omlette also Tastes Great with Rice, Phulka or just by Itself!

Rich Multi Grain/Whole Wheat Bread & Eggs definitely are a great Combo Meal to Kick start the Day!

Variations:

Can Add Finely Chopped Tomatoes as per Taste

For a South Indian Taste, can add ¼ Tsp. Turmeric Powder & Curry Powder instead of ¼ Tsp. Garam Masala in the Whisked Eggs

Feel free to share your views & do let us know how this one turned out :)

Egg less Whole Wheat Bread Pudding

International Egg less Breakfast Special
International Egg less Snack Special

Egg less Whole Wheat Bread Pudding

Serves 2

Ingredients:

Whole Wheat Bread Slices- 4

Milk- 220 ml or 1 Cup

Sugar- 4 Tbsp.

Butter- 2 Tsp.

Cherries, Tutti Frutti, Chocolate Syrup- For Garnish 

Method:

Toast the Bread in a Pop Up Toaster or on a Flat Non Stick Tawa

Spread Butter and sprinkle the Sugar evenly on top

Roast the Bread again on a Non Stick Flat Griddle (Tawa) or

Microwave it for 30 Seconds

The Sugar and Butter mixture will properly mix and should get absorbed into the bread

Boil Milk and add some Sugar to it

Stack the Bread Slices in a container and pour the Milk on top

Pour the Milk gradually so that it is absorbed by the Bread

Garnish with Cherries and Chocolate Syrup

Keep the dish in the Freezer and Serve Chilled!

Tips:

Can use Multi Grain Bread as well

Feel free to share your views & do let us know how this one turned out :)

Organic Grilled Whole Wheat Pizza

International Vegetarian Main Course Special
Italian Cuisine
Organic Grilled Whole Wheat Pizza

Serves 2

Ingredients:

For Toppings:

Onions: 1/2 cup, finely sliced

Green Bell Pepper: 1/2 cup, finely sliced

Red Bell Pepper: 1/2 cup, finely sliced

Yellow Bell Pepper: 1/2 cup, finely sliced

Baby Corn: 6 No's., finely sliced

Zucchini: 1 small, finely sliced

Tomatoes (optional): 1 medium, finely sliced

Extra Virgin Olive Oil- 1 Tbsp.

Pizza Base:
Whole Wheat/Multi Grain Pizza Base- 2 No's.

Mozzarella Cheese- 1 to 2 Cups

Black Olives: 8 No's., Finely Sliced

Dried Italian Seasoning
Jalapenos (optional): 3 nos

Pizza Topping/Spread- 2 Tbsp.
Red Chilli Flakes

Method:

In this recipe, we have used a Microwave with Grill option to make the Pizza at home

Apply some olive oil on the back of the Pizza Base, and grill it for 3 to 4 minutes facing this side

In a pan, add some Olive Oil and roast the Bell Peppers, Onions, Zucchini, and Baby Corn, saute til you get the desired roasted color and keep aside

(We can directly grill the vegetables in the microwave, but it will take more time)

Meanwhile, on the Pizza Base add the Pizza Spread and spread it evenly

Then add about 1/4 cup of Mozzarella Cheese on top of the spread

Add the Grilled Vegetables, Olives, Jalapenos, and a small amount of Italian Seasoning to the base

On top of the Pizza Base, add the 1/2-1 cup of Grated Mozzarella Cheese

Bake the Pizza for 7 to minutes

Slice it with a Pizza Cutter and serve hot with Chips/Garlic Bread and a chilled Soda!

Feel free to share your views & do let us know how this one turned out :)